Join us for special to go offers!

We are currently open daily:
11 am – 9 pm

​198 E Big Beaver Rd
Troy, MI 48083

Please call (248) 422-6167 to place your order for curbside pick up or “no-touch” delivery!

$50 order minimum for delivery within a 10-mile radius.

Alcohol is not available through online ordering.

Grocery Pre-Order

We are offering fresh produce and meat selections for pickup every week!


Curbside Happy Hour!
2-5 Daily
50% Off Beer and Wine To Go – Including Growlers
Please call the restaurant to order beer and wine!
$25 Bloody Mary and Red or White Sangria

Family Meal Deals

2 for $20
Flat Iron Dinners

2 for $20
Grilled Chicken Dinners

2 for $25
Salmon Dinners

To Go Menu:


New England Clam Chowder
House made. 4.9 cup | 6.9 bowl

Steamed and tossed in smoked sea salt. GF HH V+ $5.9

Truffle Fries
Shoestring potatoes, truffle oil, sea salt, parmesan. Garlic lemon aioli. GF V $6.9

Desert Fire Jalapeños
Stuffed with 4 different cheeses, bacon wrapped, red peppers, chilled lime cilantro sauce. Hot and spicy. GF $7.9

Goat Cheese + Tomato Jam Bruschetta
Fresh basil, tomato jam, goat cheese, lemon butter drizzle. V $7.9

Mediterranean Hummus Platter
House made hummus with tomatoes, olives, cucumbers, artichokes, pickled shallots, feta. Served with toasted flatbread wedges. GFO HH VO+ $8.9

Canyon Crab Flatbread
Crab meat, melted cheese, remoulade. GFO $9.9

Southwest Roasted Wings
About a pound, roasted and smoky with just the right amount of kick. Ranch and celery. GF 12.9

Hand crafted. Avocado, red onion, tomato, lime, jalapeños, cilantro. Corn tortilla chips. GF V+ 8.9

Spicy Thai Shrimp
Large shrimp, green beans, napa cabbage, sautéed in a savory Thai sauce. GF HH 9.9

Steamed Shrimp
Old Bay, house made cocktail sauce, horseradish. GF HH
1/2 lb 12.9 | 1 lb 21.9

Chicken + Black Bean Tostada
Tortillas, cheddar cheese, fresh pico, jalapeños, black bean salsa, cilantro, sour cream. GF 7.9


Add Chicken or Shrimp +$6. Add Flat Iron Steak* or Grilled Salmon* +$10. Add Filet* +$20

House Salad
Organic greens, tomatoes, heart of palm, red onion. House made balsamic vinaigrette. GF HH V+ $4.9
Add feta or goat cheese +.75

Caesar Salad
Romaine hearts, parmesan, croutons. House made Caesar dressing. GFO $5.9

Gorgonzola Chopped
Chopped lettuces, red onion, walnuts, tomatoes, dried cranberries, warm bacon, gorgonzola crumbles. House made gorgonzola dressing. GF $5.9

Julie’s Farmer
Organic greens, tomatoes, goat cheese, walnuts, dried cranberries, green apple. House made balsamic vinaigrette. GFO HH VO+

Salmon Asparagus
Organic, certified sustainable Norwegian salmon, organic greens, asparagus, feta, walnuts, tomatoes, dried cranberries. House made lemon balsamic vinaigrette. GF $17.9

Tomato Burrata
Creamy mozzarella burrata, fresh tomatoes, basil, onion, balsamic glaze, grilled garlic crouton. GFO V 9.9


Grilled Chicken Alfredo
Grilled chicken over pappardelle pasta, creamy alfredo sauce, mushrooms. $17.9

Devil’s Pass
Chicken, penne pasta tossed with a slightly spicy cream sauce, red onions, red peppers, mushrooms, tomatoes, parmesan, fresh basil.
Add Italian fennel sausage +2

French Quarter
Andouille sausage and shrimp over fettuccine tossed in a slightly spicy alfredo sauce with sautéed mushrooms, scallions. $16.9


Hand Cut Filet Mignon*
7 oz. Choice Braveheart Black Angus Beef®. Topped with seasoned butter. Choice of two house made sides. GF $27.9

Black Angus Flat Iron Steak*
8 oz. USDA Choice. Choice of two house made sides. GF $17.9

Hand Cut NY Strip
12 oz. Choice Braveheart Black Angus Beef®. Topped with seasoned butter. Choice of two house made sides. GF $24.9

Grilled Chicken
8 oz. BBQ and choice of two house made sides. GF HH $14.9

Norwegian Salmon*
Organic, certified sustainable, fresh caught. Grilled with choice of topping and two house made sides. GF $19.9


Chicken Marsala
8 oz. Topped with our house made Marsala sauce and sautéed portabella mushrooms. Garlic whipped potatoes and steamed broccoli. $16.9

Chuckawalla Chicken
8 oz. Topped with melted goat cheese, sun-dried tomatoes and a citrus garlic sauce. Garlic whipped potatoes and grilled asparagus.
GF $17.9

Wild Man Chicken
8 oz. Topped with melted fontina cheese and a gorgonzola cream and mushroom sauce. Served over garlic mashed potatoes and steamed broccoli. $17.9

Smoky BBQ Beef Short Rib
Slow roasted, wood grilled Angus beef short rib, smoky BBQ sauce. Jicama slaw and garlic whipped potatoes. $23.9

Bourbon Salmon*
Organic, certified sustainable, fresh caught. House-made bourbon glaze. Garlic whipped potatoes and steamed broccoli. $21.9

Walleye* Picatta
Lightly breaded, pan seared topped with lemon caper butter. Garlic whipped potatoes and grilled asparagus. $23.9

Sedona Crab Cakes
Two 4 oz. ‘no filler’ jumbo lump crab cakes, house made remoulade. Garlic whipped potatoes and Mexican street corn. GF

Crab Stuffed Shrimp
Large shrimp stuffed with jumbo lump crab meat, fresh spinach, lemon butter, garlic whipped potatoes. GF $22.9


STH Burger
½ lb, Wagyu beef, pepper jack cheese, jicama slaw, sweet chili glaze, toasted potato bun. Choice of side. GFO $15.9 Cheeseburger ⅓ lb Wagyu beef, romaine, tomato, red onion, pickles, choice of cheese, toasted potato bun. Choice of side. GFO $15.9

The Beyond Burger
Plant-based veggie burger, American cheese, greens, tomato, red onion, house made sauce, toasted potato bun. GFO, VO+ $13.9

Hangover Burger
½ lb, Wagyu beef, American cheese, bacon, over easy egg, house made sauce, caramelized onions, toasted potato bun. GFO

1/3 lb, Wagyu beef*, romaine, tomato, red onion, pickles, choice of cheese toasted potato bun. GFO $12.9

Prime Rib
Sautéed mushrooms, caramelized onions, fontina cheese, horseradish sauce, toasted artisan roll. Served with natural au jus. GFO $11


Crab Cake Sliders
House made, remoulade, greens, red onion. With greens. $10 (2) | $13 (3)

Australian ‘Kobe Beef’*

Wagyu beef, Vermont cheddar, house made sauce, caramelized onions. With greens. $10

Southwest Steak Tacos
Seasoned tender steak, black bean salsa, sautéed onions, chipotle aioli, cheddar cheese, fresh pico, cilantro. With greens. GFO $12

Salmon Sliders
Organic, certified sustainable salmon, greens, tomato, red onion, chimi aioli. With greens. $11

Acapulco Fish Tacos
Broiled mahi mahi, sautéed onions, avocado, pineapple mango salsa, chimi aioli. With greens. GFO $13


South Rim Shrimp
Shrimp, mozzarella, parmesan, fresh pico, avocado, cilantro. GFO $9

Devil’s Canyon
House made white cheese sauce, andouille sausage, bacon, green onion. Side of sriracha. $8

BBQ Chicken
Chicken, BBQ sauce, mozzarella, red onion. GFO $8

Fresh basil, olive oil, garlic, tomato, fresh mozzarella, parmesan, balsamic reduction glaze. GFO V $8

Italian fennel sausage, mozzarella, parmesan, fresh basil. GFO $8


Cheese Pizza
Flatbread cheese pizza. GFO V $6.5

Penne pasta in a creamy cheese sauce. GFO V $6.5

Kid Steak*
USDA Choice Flat Iron. Choice of side. GF $6.5

Kid Chicken
Grilled. Choice of side. GF HH $6.5


Chocolate Decadence
Rich, flourless chocolate cake with a Grand Marnier raspberry coulis. GF $7.9

Salted Caramel Cheesecake
NY cheesecake topped with warm caramel, fresh ground sea salt and toasted walnuts. $7.9
Plain Cheesecake $7

Mile High Peanut Butter Blast
Chocolate cake filled with creamy peanut butter mouse drizzled with caramel sauce. $7.9

Lemon Cake
Moist yellow cake filled with tart lemon curd and vanilla buttercream, garnished with raspberry coulis. $7.9

Brownie Sundae
Warm and gooey brownie, salted chocolate ganache, vanilla ice cream. $8.9


Garlic Whipped Potatoes, Steamed Broccoli, Shoestring French
Fries, Grilled Asparagus, Mexican Street Corn, Greens $3

Sweet Potato Fries $5


Marsala, Citrus Tomato Garlic Sauce with Feta, Wild Man Sauce $3

Sautéed Onions, Sautéed Mushrooms $2

Seared Shrimp $6

Shrimp Scampi, Jumbo Lump Crab Cake $7

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contains raw or undercooked ingredients. Please inform your server of any allergies or intolerances.