Join us for a limited-time menu!

We are currently open:
Monday – Thursday: 12 pm – 7:30 pm
Friday + Saturday: 11:30 am – 8 pm
Sunday: 11:30 am – 7 pm
131 Bridge Street #5
Phoenixville, PA 19460

Please call ​(484) 302-5714 to place your order for pick up!

NEW! One Hour – Happy Hour

Monday through Friday from 4 pm to 5 pm.
Specials on flatbreads, margaritas and more!


Sunday Brunch

Enjoy our classic brunch every Sunday!
Place your pre-order by Friday at 3 pm
and choose a time slot from 10:30 am to 1:30 pm for pick up.


Taco Tuesday!

Enjoy a 4-pack of Chicken, Steak or Shrimp Tacos for $16 each. Pair them with a pint of your favorite margarita flavor for $15 (Blood Orange, Traditional or Prickly Pear)
Place your order by 2 pm on Tuesdays


White or Red Sangria
32 oz. – $20
64 oz. – $35

50% off Beer & Wine To Go
$20 Dine-in Bonus Card for Every $100 in Gift Cards Purchased
2 for $25
Flat Iron Meal Deals

2 for $30
Salmon Meal Deals

2 for $25
Grilled Chicken Meal Deals

Bonus cards and rewards offers cannot be combined with the Meal Deal Offers.

STARTERS + GREENS
Tomato Basil Soup
$5.9 cup | $7.9 bowl

Crab Stuffed Mushrooms
Roasted mushrooms, jumbo lump crab meat, lemon butter GF $9.9

Southwest Roasted Wings
About a pound, roasted and smoky with just the right amount of kick. Ranch and celery. GF $12.9

Bacon Wrapped Scallops
Large wild caught scallops, cherry-smoked bacon, jicama slaw, pepper jelly, cilantro. GF $13.9

Sedona House
Organic greens, tomatoes, heart of palm, redonion. House made balsamic vinaigrette. F HH V+ | Add feta or goat cheese +.75
$5.9

Caesar
Romaine hearts, parmesan, croutons. House made Caesar dressing. GFO $6.9

Gorgonzola Chopped
Chopped lettuces, red onion, walnuts, tomatoes, dried cranberries, warm bacon, gorgonzola crumbles. House made gorgonzola dressing. GF $7.9

Seared Ahi Tuna
Seared Rare, seaweed salad, Asian sauce $12.9

Julie’s Farmer
Organic greens, tomatoes, goat cheese, walnuts, dried cranberries, green apple. House made balsamic vinaigrette. GFO HH VO+
$9.9

Salmon Asparagus
Organic, certified sustainable Norwegian salmon, organic greens, asparagus, feta, walnuts, tomatoes, dried cranberries. House made lemon balsamic vinaigrette. GF $15.9

Truffle Fries
Shoestring Potatoes, truffle oil, sea salt, parmesan.
Garlic lemon aioli. GF $8.9


ENTRÉES
Black Angus Flat Iron Steak
8 oz. USDA Choice. Choice of two house made sides. GF $17.9

Hand Cut Filet Mignon
7 oz. Choice Braveheart Black Angus Beef®.Topped with seasoned butter. Choice of two house made sides. GF $27.9

Grilled Chicken
8 oz. BBQ and choice of two house made sides. GF HH $14.9

Norwegian Salmon
Organic, certified sustainable, fresh caught. Grilled with choice of topping and two house made sides. GF $19.9

Chicken Marsala
8 oz. Topped with our house made Marsala sauce and sautéed portabella mushrooms. Garlic whipped potatoes and steamedbroccoli. $17.9

Sedona Salisbury Steak
Tender salisbury steak, sautéed mushrooms, house made Marsala gravy. Garlic whipped potatoes and Mexican street corn. $16.9 Bourbon Pork Chop 8oz. Bone-in, brushed with house made bourbon glaze. Garlic
whipped potatoes and steamed broccoli. Add additional 8 oz. pork chop +8 $16.9

Bourbon Pork Chop*
8oz. Bone-in, brushed with house made bourbon glaze. Garlic whipped potatoes and steamed broccoli. Add additional 8 oz. pork chop +8 $18.9

Sedona Crab Cakes
Two 4 oz. ‘no filler’ jumbo lump crab cakes, house made remoulade. Garlic whipped potatoes and Mexican street corn. GF
$23.9

Devil’s Pass Pasta
Chicken, penne pasta tossed with a slightly spicy cream sauce, red onions, red peppers, mushrooms, tomatoes, parmesan, fresh basil.
GFO VO Add Italian fennel sausage +2. $17.9


BURGERS + HANDHELDS
STH Burger
½ lb, Wagyu beef, pepper jack cheese, jicama slaw, sweet chili glaze, toasted potato bun. GFO $14.9

Hangover Burger
½ lb, Wagyu beef, American cheese, bacon, over easy egg, house made sauce, caramelized onions, toasted potato bun. GFO $14.9

Cheeseburger
½ lb Wagyu beef, romaine, tomato, red onion, pickles, choice of cheese, toasted potato bun. GFO $13.9

Crab Cake Sliders
House made, remoulade, greens, red onion. With greens.
9 (2) 13 (3)

Australian ‘Kobe Beef’* Sliders
Wagyu beef, Vermont cheddar, house made sauce, caramelized onions. With greens. 8 (2) 12 (3)

The Beyond Burger
Plant-based veggie burger, American cheese, greens, tomato, red onion, house made sauce, toasted potato bun $13.9

Canyon Crab Flatbread
Crab meat, melted cheese, remoulade $12.9

Meat Lovers Flatbread
Italian fennel sausage, pepperoni, onion, mozzarella, parmesan, fresh basil $9 BBQ Chicken Flatbread Chicken, BBQ sauce, melted mozzarella, red onion $9

BBQ Chicken Flatbread
Chicken, BBQ sauce, melted mozzarella, red onion $9

Margherita Flatbread
Fresh basil, olive oil, garlic tomato, fresh mozzarella, parmesan, balsamic reduction glaze $9


KIDS

Cheese Pizza
Flatbread cheese pizza. GFO V $7.9

Mac-N-Cheese
Penne pasta in a creamy cheese sauce. GFO V $7.9

Kid Steak
USDA Choice Flat Iron. Choice of side. GF $7.9


SIDES

Garlic Whipped Potatoes $3
Steamed Broccoli $3 Shoestring
French Fries $3
Grilled Asparagus $3
Mexican Street Corn $3


SWEET

Salted Caramel Cheesecake
NY cheesecake topped with warm caramel, fresh ground sea salt and toasted walnuts. Plain Cheesecake 7 $7.9

Chocolate Decadence
Rich, flourless chocolate cake with a Grand Marnier raspberry coulis. GF $7.9

Amaretto Liqueur Cake
Amaretto liqueur with chocolate pieces, toasted almonds, chocolate ganache. Made locally by Fully Spirited Flavors in Phoenixville $9.9

Brownie Sundae
Warm and gooey brownie, salted chocolate ganache, vanilla ice cream $8.9